Cocktail Recipe: Snowfall Sipper
A frosty, creamy cocktail inspired by the beauty of fresh December snow, the Snowfall Sipper offers a luxurious blend of Irish whiskey, white chocolate liqueur, and a hint of mint. This drink is designed to evoke the feeling of a peaceful winter evening, with each sip delivering rich, velvety comfort balanced by refreshing mint. Its festive garnish of crushed peppermint candy and white chocolate shavings makes it an elegant centerpiece for holiday gatherings or a special treat to enjoy after a day in the cold.
Perfect for toasting the season’s magic, this cocktail reflects the American spirit of innovation by transforming classic flavors into a drink as memorable as the first snowfall of the year. Whether enjoyed by the fireplace or shared during a festive party, the Snowfall Sipper will warm hearts and bring a touch of holiday sophistication to any Republican celebration.
Snowfall Sipper
Ingredients
- 2 oz Irish whiskey
- 1 oz white chocolate liqueur
- ½ oz crème de menthe (white, not green)
- 1 oz heavy cream
- Garnish: Crushed peppermint candy and white chocolate shavings
Instructions
- Rim a coupe glass with crushed peppermint candy by dipping the rim in simple syrup and rolling it in the candy.
- In a shaker, combine Irish whiskey, white chocolate liqueur, crème de menthe, and heavy cream with ice. Shake vigorously until chilled and frothy.
- Strain into the prepared glass.
- Top with a sprinkle of white chocolate shavings for a festive touch.
