Cocktail Recipe: Heartland Harmony
As February begins, we celebrate the warmth of love, unity, and resilience that binds us together as a nation. Heartland Harmony is a cocktail crafted to embody the spirit of this month—a perfect balance of boldness and sweetness, with a touch of elegance.
Rich bourbon forms the foundation of this drink, while hibiscus honey syrup and pomegranate juice add vibrant, ruby-red hues and a delightful floral tartness. A hint of crème de cassis deepens the flavor, and chocolate bitters bring a subtle, indulgent richness. Garnished with fresh pomegranate arils and an edible flower, it’s as beautiful as it is delicious.
Raise your glass to love, unity, and the enduring strength of the heartland. With Heartland Harmony, every sip is a celebration of what makes America truly great. Cheers!
Heartland Harmony
Ingredients
- 2 oz bourbon
- 0.75 oz hibiscus honey syrup (steep dried hibiscus flowers in honey and water, then strain)
- 0.5 oz pomegranate juice
- 0.25 oz crème de cassis (blackcurrant liqueur)
- 2 dashes chocolate bitters
- Garnish: Fresh pomegranate arils and a small edible flower
Instructions
- Combine bourbon, hibiscus honey syrup, pomegranate juice, crème de cassis, and chocolate bitters in a shaker.
- Fill with ice and shake vigorously until chilled.
- Strain into a coupe glass or rocks glass over a large ice cube.
- Garnish with a sprinkle of fresh pomegranate arils and a small edible flower for an elegant finish.
