Americana Ember

Cocktail Recipe: Americana Ember

In the spirit of innovation and tradition, we introduce the Americana Ember, a cocktail that perfectly blends the boldness of whiskey with the unique flavors of smoked tea and spiced pear. This drink is a celebration of American craftsmanship and the pioneering spirit that defines our heritage. Raise a glass to the essence of American ingenuity and savor the warmth and complexity of this unique creation.

Americana Ember

Ingredients

• 2 oz bourbon whiskey
• 1/2 oz spiced pear liqueur
• 1/2 oz smoked black tea syrup (recipe below)
• 1/4 oz fresh lemon juice
• 2 dashes aromatic bitters
• Cinnamon stick and pear slice, for garnish

Smoked Black-Tea Syrup

• 1 cup water
• 1 cup granulated sugar
• 2 teaspoons loose-leaf smoked black tea (such as Lapsang Souchong)

Instructions

To make the Smoked Black Tea Syrup:

1. 1. In a saucepan, combine water and sugar over medium heat, stirring until the sugar is dissolved.
   2. Add the smoked black tea leaves and bring the mixture to a gentle simmer.
   3. Let simmer for 5 minutes, then remove from heat and let the syrup cool completely.
   4. Strain out the tea leaves and store the syrup in a sealed container in the refrigerator until ready to use.

To make the cocktail:

1. Fill a shaker with ice.
2. Add bourbon whiskey, spiced pear liqueur, smoked black tea syrup, fresh lemon juice, and aromatic bitters to the shaker.
3. Shake well until the mixture is chilled and well-combined.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with a cinnamon stick and a slice of fresh pear.

 

Raise your glass to the enduring spirit of American innovation and savor the complex, warming flavors of the Americana Ember.

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