Cocktail Recipe: Liberty Rose
This February, celebrate love, resilience, and patriotism with The Liberty Rose—a cocktail as bold and elegant as the American spirit. With rye whiskey as its foundation, this drink balances warmth and strength with delicate floral and fruity notes.
A touch of rosewater syrup adds subtle sophistication, while raspberry liqueur and fresh lemon juice brighten the flavor profile. Finished with a dash of bitters and garnished with a fresh raspberry and rose petal, The Liberty Rose is the perfect toast to love, unity, and the beauty of our nation.
Raise your glass to enduring strength and the promise of brighter days ahead—cheers to February with The Liberty Rose!
Liberty Rose
Ingredients
- 2 oz rye whiskey
- 0.5 oz rosewater syrup (mix sugar, water, and a few drops of rosewater)
- 0.5 oz fresh lemon juice
- 0.5 oz raspberry liqueur
- 1 dash Angostura bitters
- Garnish: Fresh raspberry and a small rose petal
Instructions
- Combine rye whiskey, rosewater syrup, lemon juice, raspberry liqueur, and bitters in a shaker.
- Fill with ice and shake well until chilled.
- Strain into a coupe glass.
- Garnish with a fresh raspberry and a delicate rose petal for an elegant finish.
